Veröffentlicht am 21. August 2026

Lemon Chickpea Cucumber Salad

A bright chickpea salad with cucumber, tomato, herbs and lemon.

MittagessenSalate

Schritte

  1. 1

    Cook the chickpeas

    Soak the dried chickpeas overnight, simmer them in fresh water until tender, then drain and cool.

  2. 2

    Chop the vegetables

    Dice cucumber and tomato evenly and tear the basil.

  3. 3

    Dress the salad

    Toss chickpeas and chopped vegetables with lemon juice and olive oil.