Coconut Chickpea Curry

Steps

1. 1

   Cook the chickpeas

   Soak the dried chickpeas overnight, then simmer them in fresh water until tender and drain.

2. 2

   Start the curry

   Cook garlic and tomato until the tomato collapses into a thick base.

3. 3

   Simmer and finish

   Add chickpeas and coconut milk, simmer gently, then fold in spinach and lime.